LP15578-5
Fructosamine
Active
Description
An amino sugar formed when glucose non-enzymatically reacts with the N-terminal amino group of proteins. The fructose moiety is derived from glucose by the "classical" Amadori rearrangement. Source: National Library of Medicine, MeSH 2006
Basic Part Properties
- Part Display Name
- Fructosamine
- Part Type
- Component (Describes the core component or analyte measured)
- Created On
- 2000-05-04
- Construct for LOINC Short Name
- Fructosamine
LOINC Terminology Service (API) using HL7® FHIR® Get Info
Requests to this service require a free LOINC username and password. Below is a sample of the possible capabilities. See the LOINC Terminology Service documentation for more information.
- CodeSystem lookup
- https:
//fhir.loinc.org/CodeSystem/$lookup?system=http: //loinc.org&code=LP15578-5 - ConceptMap translate
- https:
//fhir.loinc.org/ConceptMap/$translate?system=http: //loinc.org&code=LP15578-5
Language Variants Get Info
| Tag | Language | Translation |
|---|---|---|
| zh-CN | Chinese (China) | 果糖胺 Synonyms: 几丁胺; |
| fr-CA | French (Canada) | Fructosamine |
| et-EE | Estonian (Estonia) | Fruktoosamiin |
| es-ES | Spanish (Spain) | Fructosamina |
| it-IT | Italian (Italy) | Fruttosamina |
| el-GR | Greek (Greece) | Φρουκτοζαμίνη |
| tr-TR | Turkish (Turkey) | Fruktozamin |
| ru-RU | Russian (Russian Federation) | Фруктозамин |
| nl-NL | Dutch (Netherlands) | fructosamine |
| fr-BE | French (Belgium) | Fructosamine |
LOINC Copyright
Copyright © 2024 Regenstrief Institute, Inc. All Rights Reserved. To the extent included herein, the LOINC table and LOINC codes are copyright