LP30788-1
Triticum spelta
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Descriptions
Spelt (Triticum spelta) is an ancient and distant cousin to modern wheat Source: Regenstrief Institute
Spelt (Triticum spelta) is a hexaploid species of Wheat. Spelt was an important staple in parts of Europe from the Bronze Age to medieval times; it now survives as a relict crop in Central Europe and has found a new market as a health food.
Allergic reactions to Spelt have not been commonly reported.
Copyright Copyright © 2006 Phadia AB.
Source: ImmunoCap, ImmunoCap
Basic Part Properties
- Part Display Name
- Spelt (Triticum spelta)
- Part Type
- Component (Describes the core component or analyte measured)
- Created On
- 2002-10-25
- Construct for LOINC Short Name
- Spelt
LOINC Terminology Service (API) using HL7® FHIR® Get Info
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- CodeSystem lookup
- https:
//fhir.loinc.org/CodeSystem/$lookup?system=http: //loinc.org&code=LP30788-1 - ConceptMap translate
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//fhir.loinc.org/ConceptMap/$translate?system=http: //loinc.org&code=LP30788-1
Language Variants Get Info
| Tag | Language | Translation |
|---|---|---|
| zh-CN | Chinese (China) | 斯佩尔特小麦 Synonyms: 斯佩耳特小麦; |
| fr-CA | French (Canada) | Triticum spelta |
| et-EE | Estonian (Estonia) | Speltanisu |
| es-ES | Spanish (Spain) | Espelta (Triticum spelta) |
| it-IT | Italian (Italy) | Triticum spelta Synonyms: Farro grande (Triticum spelta) |
| tr-TR | Turkish (Turkey) | Triticum spelta |
| ru-RU | Russian (Russian Federation) | Triticum spelta Synonyms: Полба (Triticum spelta) |
| nl-NL | Dutch (Netherlands) | Triticum spelta Synonyms: spelt |
| fr-BE | French (Belgium) | Triticum spelta |
LOINC Copyright
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